Anti-Bacterial Hand Wash with Nut Grass-250ml

It is native to South Asia, Central Asia and northeastern Iran and has long been used as a seasoning worldwide, with a history of several thousand years of human consumption and use.It was known to ancient Egyptians and has been used as both a food flavoring and a traditional medicine.Garlic is considered as a functional spice because of its diverse array of nutritional constituents, phytochemicals, and fiber. It contains high levels of potassium, phosphorus zinc, and sulfur, moderate levels of selenium, calcium, magnesium, manganese, iron, and low levels of sodium, vitamin A and C and B-complex.

A staple in French toast, coffee, and breakfast pastries, cinnamon is a delicious and nutritious spice. The scientific name for cinnamon is Cinnamomum zeylanicum and it comes from the inner barks of trees native to Sri Lanka. Once upon a time, cinnamon was more valuable than gold. And while these days, most of us would rather get our hands on 24 karats instead of 24 ounces, it turns out that this aromatic tree bark could be more valuable than gold, especially when it comes to health benefits. Ceylon cinnamon is also an excellent source of, Vitamin A, Vitamin K, Potassium, Zinc, Magnesium, Cinnamaldehyde

Clearing Nut is an ayurvedic herb that has numerous health benefits. It is commonly called ‘Clearing Nut’ because of its ability to purify water instantly. This tree that grows to a great size has a black trunk, fragrant flowers and small spherical fruits.It is widely found in dry zone in Sri Lanka,southern and central India and Burma.The incredible health benefits of Clearing nut have made it one of the important herbs in the ayurvedic system.