KALU DODOL 400G Kalu dodol is a sweet dish, a type of dodol that is popular in Sri Lanka. The dark and sticky dish consists mainly of kithul jaggery, rice flour and coconut milk. Kalu dodol is a very difficult and time-consuming dish to prepare. Made in Sri Lanka Freshly packed Made from natural coconut milk, red rice, flour, cashews, raising, pure coconut jaggery, pure cane sugar.
KALU DODOL
K.I PRODUCT CANNED Kalu Dodol 400g
රු 1,235.00 රු 1,300.00
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